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Availability rotates daily. Check the bake schedule or pre-order to guarantee your favourites.
Organic wheat, rye, 72hr cold rise.
Sunflower, flax & toasted sesame.
Shatter-crisp crust, tender centre.
27 layers of European butter.
Two batons of 70% dark chocolate.
Orange-cinnamon sugar, croissant dough.
Rotating fruit, rustic free-form crust.
Frangipane, toasted almonds, sugar snow.
Dark caramel shell, custard centre.
Nothing in this category today.